Coconut Macaroons
Coconut Macaroons might be just the dessert you are searching for. One portion of this dish contains approximately 0g of protein, 1g of fat, and a total of 24 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 36. Head to the store and pick up coconut, egg whites, vanillan extract, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Beat egg whites (at room temperature) in a medium mixing bowl until stiff but not dry; fold in sugar, 2 tablespoons at a time. Fold in coconut, vanilla, and salt.
Drop by teaspoonfuls onto parchment-lined cookie sheets.
Bake at 300 for 30 minutes. Gently remove from parchment, and cool on wire racks.