Coconut Dulce de Leche

Name: Coconut Dulce de Leche
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons coarse kosher salt; 355 milliliters (packed) golden brown sugar; 794 grams unsweetened coconut milk

Coconut Dulce de Leche is a gluten free, fodmap friendly, and vegan recipe with 10 servings. One serving contains 308 calories, 2g of protein, and 19g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a side dish. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up coarse kosher salt, golden brown sugar, coconut milk, and a few other things to make it today.

Instructions

Whisk coconut milk, sugar, and coarse salt in heavy large skillet over medium heat until sugar dissolves. Increase heat to medium-high and boil until mixture is reduced to 2 1/2 cups, stirring occasionally, about 20 minutes.

Ingredients you will need

Coconut Milk