Name: Coconut Banana Cake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 16
Cuisine: Global
Ingredients: 158 milliliters large ripe banana, mashed; 118 milliliters LAND O LAKES® Butter, softened; 1 teaspoon coconut extract or vanilla; 3 eggs; 59 milliliters milk; 946 milliliters powdered sugar; 177 milliliters sweetened flaked coconut; 237 milliliters water; 517 grams package spice or carrot cake mix

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Coconut Banana Cake

You can never have too many dessert recipes, so give Coconut Banana Cake a try. One portion of this dish contains around 3g of protein, 9g of fat, and a total of 329 calories. This recipe serves 16. If you have powdered sugar, eggs, coconut extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.

Ingredients

Servings:

158milliliters

large ripe banana, mashed 118milliliters

LAND O LAKES® Butter, softened 1teaspoon

coconut extract or vanilla 3

eggs 59milliliters

milk 946milliliters

powdered sugar 177milliliters

sweetened flaked coconut 237milliliters

water 517grams

package spice or carrot cake mix

DifficultyNormal

Ready In20 m.

Servings16

Health Score1

Dish TypesAntipasti Starter Snack Appetizer Antipasto

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Coconut Banana Cake