Coconut-Apricot Truffles

Name: Coconut-Apricot Truffles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 2 teaspoons almond extract; 2 teaspoons cinnamon; 473 milliliters dried apricots; 118 milliliters sweetened shredded coconut; 355 milliliters whole, unsalted almonds

Coconut-Apricot Truffles

Coconut-Apricot Truffles might be This recipe from Allrecipes requires almond extract, cinnamon, apricots, and almonds. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Users who liked this recipe also liked Coconut Apricot Truffles with Himalayan Sea Salt, Cranberry Apricot Truffles, and Raw Cranberry Apricot Truffles.

Instructions

In a food processor with the knife blade, thoroughly combine first four ingredients until the mixture forms a dough-like ball. Using your hands, firmly roll into 1-inch balls.

Ingredients you will need

Dough

Roll

Equipment you will use

Food Processor

Knife

Roll in coconut.

Ingredients you will need

Coconut

Roll

Equipment

Food Processor

Knife

Ingredients

Servings:

2teaspoons

almond extract 2teaspoons

cinnamon 473milliliters

dried apricots 118milliliters

sweetened shredded coconut 355milliliters

whole, unsalted almonds

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Lanson Le Black Label Brut ( half-bottle). Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.

Lanson Le Black Label Brut ( half-bottle)

Black Label's brilliant color recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.