Cocoa-Coconut Coffee Cooler

Cocoa-Coconut Coffee Cooler
Cocoa-Coconut Coffee Cooler is From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Whisk together hot coffee, sugar, and cocoa in a large pitcher until cocoa and sugar dissolve.
Ingredients you will need
CoffeeCoffee
Cocoa PowderCocoa Powder
SugarSugar
Equipment you will use
WhiskWhisk
2
Whisk in half-and-half, coconut milk, vanilla, and coconut extract until blended. Chill 1 to 24 hours. Stir just before serving over ice.
Ingredients you will need
Coconut ExtractCoconut Extract
Coconut MilkCoconut Milk
VanillaVanilla
IceIce
Equipment you will use
WhiskWhisk

Equipment

DifficultyExpert
Ready In1 h, 15 m.
Servings15
Health Score1
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