Coco-nana Bread
Coco-nana Bread
Coco-nana Bread might be just the bread you are searching for. One portion of this dish contains roughly 11g of protein, 26g of fat, and a total of 644 calories. This recipe serves 6. If you have salt, bittersweet chocolate, brown sugar, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 1 hour and 55 minutes.
Ingredients
2teaspoons
baking powder0teaspoonsbaking soda2
ripe bananas, mashed85grams
bittersweet chocolate, coarsely chopped, or 1/2 cup store-bought chocolate chips1stick
unsalted butter at room temp177milliliters![buttermilk]()
buttermilk237milliliters![semisweet cocoa powder]()
semisweet cocoa powder2larges![eggs]()
eggs473milliliters![all-purpose flour]()
all-purpose flour118milliliters![packed light brown sugar]()
packed light brown sugar1teaspoons![salt]()
salt177milliliters![sugar]()
sugar
baking powder0teaspoonsbaking soda2ripe bananas, mashed85gramsbittersweet chocolate, coarsely chopped, or 1/2 cup store-bought chocolate chips1stickunsalted butter at room temp177milliliters
buttermilk237milliliters
semisweet cocoa powder2larges
eggs473milliliters
all-purpose flour118milliliters
packed light brown sugar1teaspoons
salt177milliliters
sugarDifficultyExpert
Ready In1 h, 55 m.
Servings6
Health Score8
Dish TypesBread
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