Citrus Tart

Name: Citrus Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 14
Cuisine: Global
Ingredients: 118 milliliters whole blanched almonds; 1 teaspoon coarse salt; 14 servings Garnish: red currants or raspberries and confectioners sugar; 177 milliliters confectioners sugar; 1 large egg yolk; 5 larges eggs; 296 milliliters all-purpose flour; 296 milliliters granulated sugar; 2 Tbsps heavy cream, (optional); 118 milliliters fresh lemon juice (from 6 lemons), plus 2 tsps finely grated lemon zest; 59 milliliters fresh lime juice (from 4 limes); 2 sticks unsalted butter, room temperature, plus more for pan

You can never have too many dessert recipes, so give Citrus Tart a try. This recipe makes 14 servings with 316 calories, 5g of protein, and 15g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of lemon zest, butter, lime juice, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.