Cinnamony Carrot Cake

Name: Cinnamony Carrot Cake
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 118 milliliters LAND O LAKES® Butter, melted, cooled; 473 milliliters shredded carrots; 3 LAND O LAKES® All-Natural Eggs; 2 teaspoons ground cinnamon; 946 milliliters powdered sugar; 79 milliliters sour cream; 1 teaspoons vanilla; 296 milliliters water; 517 grams package yellow cake mix

For 44 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 336 calories, 3g of protein, and 9g of fat. This recipe serves 15. If you have land o lakes® all-natural eggs, water, powdered sugar, and a few other ingredients on hand, you can make it. It will be a hit at your Easter event. From preparation to the plate, this recipe takes approximately 15 minutes.