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Chutney Dip

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Chutney Dip

Chutney Dip

Chutney Dip is a gluten free hor d'oeuvre. This recipe serves 16. One portion of this dish contains about 4g of protein, 1g of fat, and a total of 72 calories. Head to the store and pick up vegetables, yogurt, green onions, and a few other things to make it today. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

1
In a small bowl, combine the yogurt, chutney, onions and curry powder. Cover and refrigerate for 2 hours.
Ingredients you will need
Curry PowderCurry Powder
ChutneyChutney
OnionOnion
YogurtYogurt
Equipment you will use
BowlBowl
2
Cut top off green pepper; remove seeds and membrane. Fill with dip.
Ingredients you will need
Green PepperGreen Pepper
SeedsSeeds
DipDip
3
Serve with vegetables.
Ingredients you will need
VegetableVegetable

Equipment

DifficultyEasy
Ready In5 m.
Servings16
Health Score2
Gluten Free
DietsGluten Free
Dish TypesCondimentDipSpread
OccasionsSuper Bowl
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