Church Lady Chicken Salad

Name: Church Lady Chicken Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters slivered almond, toasted; 828 milliliters cubed cooked chicken; 1 teaspoon curry powder (or more to taste); 237 milliliters diced green bell pepper; 59 milliliters minced green onion; 177 milliliters mayonnaise; 1 leave red lettuce; 473 milliliters warm cooked rice (long-grain); 1 teaspoon beau monde seasoning; 2 Tbsps vegetable oil; 2 Tbsps white wine vinegar

Church Lady Chicken Salad might be a good recipe to expand your main course repertoire. This recipe serves 6. One portion of this dish contains approximately 26g of protein, 40g of fat, and a total of 683 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have bell pepper, beau monde seasoning, vegetable oil, and a few other ingredients on hand, you can make it. To use up the rice you could follow this main course with the Rice Pudding as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 1 hour.