Christmas Cupcake

Name: Christmas Cupcake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: American
Ingredients: 1 teaspoon baking powder; 1 teaspoon cinnamon powder; 1 leave A holly cookie cutter; 2 larges eggs; 3 servings Ready to roll icing; 6 Tbsps icing sugar; 110 grams soft margarine or butter; 50 milliliters water/milk; 3 servings Red and Green Food Colouring; 175 grams self raising flour; 110 grams caster sugar; 1 teaspoon water

You can never have too many dessert recipes, so give Christmas Cupcake a try. One portion of this dish contains approximately 12g of protein, 38g of fat, and a total of 853 calories. This recipe serves 3. This recipe covers 12% of your daily requirements of vitamins and minerals. It is perfect for Christmas. From preparation to the plate, this recipe takes about 20 minutes. Head to the store and pick up baking powder, icing sugar, a holly leaf cookie cutter, and a few other things to make it today.