Chop Suey

Name: Chop Suey
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 2
Cuisine: Global
Ingredients: 3 button mushrooms cut into wedges; 1 carrot shredded; 1 stalks celery diced; 1 cups chicken stock; 1 package chow mein noodles; 1 teaspoon corn starch; 1 teaspoon cornstarch; 1 Tb dry sherry (or shao hsing if you have it); 2 cloves garlic minced; 2 cabbage leaves cut into medium squares; 1 onion diced; 2 teaspoons oyster sauce; 227 grams pork cut into thin strips; 1 Tb sesame oil; 10 sugar peas trimmed; 2 servings white pepper

You can never have too many main course recipes, so give Chop Suey a try. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 452 calories, 24g of protein, and 32g of fat per serving. This recipe serves 2. A mixture of pepper, carrot, cornstarch, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the dry sherry you could follow this main course with the Bread and Butter Pudding as a dessert.