Chocolate Zucchini Loaf

Name: Chocolate Zucchini Loaf
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 1 teaspoon baking soda; 3 larges eggs, at room temperature; 710 milliliters all-purpose flour, plus more as needed for the pan; 59 milliliters full-fat yogurt, stirred well; 473 milliliters granulated sugar; 1 Tbsp ground cinnamon; 1 teaspoon kosher salt; 1 serving Unsalted butter, as needed; 118 milliliters unsweetened cocoa powder, sifted; 3 teaspoons vanilla extract; 237 milliliters vegetable oil; 473 milliliters freshly grated zucchini (1 medium to large zucchini)

Chocolate Zucchini Loaf is a vegetarian main course. One serving contains 3558 calories, 69g of protein, and 51g of fat. This recipe serves 1. This recipe covers 64% of your daily requirements of vitamins and minerals. A mixture of cocoa powder, baking soda, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the baking soda you could follow this main course with the Simple Raspberry Lemon Cake as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.