Chocolate Zucchini Cake
Chocolate Zucchini Cake
Chocolate Zucchini Cake is a dairy free recipe with 5 servings. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 10g of protein, 42g of fat, and a total of 799 calories. If you have allspice, water, zucchini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
0teaspoons
allspice1teaspoon
baking soda237milliliters
raw cane sugar1teaspoons
cinnamon59milliliters
cocoa237milliliters![mini dairy free chocolate chips]()
mini dairy free chocolate chips2Tbsps
flax meal473milliliters
all-purpose flour79milliliters
melted nondairy margarine0teaspoons
nutmeg118milliliters![ZenSoy chocolate soymilk]()
ZenSoy chocolate soymilk1teaspoon![vanilla]()
vanilla79milliliters![vegetable oil]()
vegetable oil6Tbsps![water]()
water473milliliters
heaping, of grated zucchini
allspice1teaspoonbaking soda237millilitersraw cane sugar1teaspoonscinnamon59milliliterscocoa237milliliters
mini dairy free chocolate chips2Tbspsflax meal473millilitersall-purpose flour79millilitersmelted nondairy margarine0teaspoonsnutmeg118milliliters
ZenSoy chocolate soymilk1teaspoon
vanilla79milliliters
vegetable oil6Tbsps
water473millilitersheaping, of grated zucchiniDifficultyMedium
Ready In45 m.
Servings5
Health Score8
DietsDairy Free
Dish TypesSide Dish
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