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Chocolate Truffle Mousse Bars

Chocolate Truffle Mousse Bars
You can never have too many dessert recipes, so give Chocolate Truffle Mousse Bars From preparation to the plate, this recipe takes roughly 2 hours.

Instructions

1
Heat oven to 325F.
Equipment you will use
OvenOven
2
Line 8-inch square pan with foil, with ends of foil extending over sides. Spray with cooking spray. Microwave 3 oz. chocolate and cream in microwaveable bowl on HIGH 1 min.
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Cooking SprayCooking Spray
ChocolateChocolate
CreamCream
Equipment you will use
MicrowaveMicrowave
BowlBowl
Aluminum FoilAluminum Foil
Frying PanFrying Pan
3
Whisk until chocolate is completely melted; cool.
Ingredients you will need
ChocolateChocolate
Equipment you will use
WhiskWhisk
4
Add eggs, sugar and flour; mix well.
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All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
5
Pour into prepared pan.
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Frying PanFrying Pan
6
Bake 20 min. or until toothpick inserted in center comes out clean. Cool. Meanwhile, melt 2 oz. chocolate as directed on package; cool.
Ingredients you will need
ChocolateChocolate
Equipment you will use
ToothpicksToothpicks
OvenOven
7
Stir COOL WHIP into melted chocolate; spread onto dessert. Refrigerate 1 hour. Use ends of foil to lift dessert from pan.
Ingredients you will need
ChocolateChocolate
SpreadSpread
Equipment you will use
Aluminum FoilAluminum Foil
Frying PanFrying Pan
8
Cut into bars. Melt remaining chocolate; drizzle over bars.
Ingredients you will need
ChocolateChocolate
DifficultyExpert
Ready In2 hrs
Servings1
Health Score15
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