Chocolate Sponge Cake

Name: Chocolate Sponge Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 eggs; 296 milliliters flour; 118 milliliters milk; 118 milliliters oil; 2 pinches salt; 260 grams semisweet chocolate (40%-50% cocoa); 237 milliliters sugar; 1 Tbsp vanilla essence; 158 milliliters whipping cream

Chocolate Sponge Cake might be just the dessert you are searching for. This recipe covers 70% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 50g of protein, 284g of fat, and a total of 4631 calories. This recipe serves 1. From preparation to the plate, this recipe takes around 1 hour. If you have baking powder, vanillan essence, oil, and a few other ingredients on hand, you can make it.