Chocolate-peanut Butter Ganache Heart Cakes

Name: Chocolate-peanut Butter Ganache Heart Cakes
Prep time: 1 h 3 min
Cook time: 1 h 3 min
Total time: 1 h 3 min
Yield: 3
Cuisine: Global
Ingredients: 142 grams bittersweet chocolate, finely chopped; 79 milliliters creamy peanut butter; 2 whole eggs plus 1 egg yolk; 1 Tb all-purpose flour; 1 Tb heavy cream; 0 teaspoons salt; 59 milliliters sugar; 1 Tb unsalted butter; 1 teaspoon vanilla extract; 3 servings Whipped cream or vanilla ice cream for serving

One portion of this dish contains about 15g of protein, 49g of fat, and a total of 746 calories. This recipe serves 3. A mixture of vanillan extract, salt, heavy cream, and a handful of other ingredients are all it takes to make this recipe so tasty. 3 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 1 hour and 3 minutes.