Chocolate Muffins

Name: Chocolate Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 43 grams baking cocoa; 2 teaspoons baking soda; 3 eggs; 333 grams all-purpose flour; 122 milliliters milk; 1 teaspoons salt; 90 milliliters semisweet chocolate chips; 227 grams cup sour cream; 300 grams sugar; 1 teaspoon vanilla extract; 109 milliliters vegetable oil; 118 milliliters water

Chocolate Muffins takes approximately 30 minutes from beginning to end. This recipe serves 24. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 163 calories, 3g of protein, and 5g of fat. It works well as a very affordable breakfast. If you have sugar, cream, milk, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Eggless Quinoa Bananan Almond Muffins - How to make Quinoa Muffins, Xocai Healthy Chocolate Muffins, and Blackberry and White Chocolate Muffins.

Instructions

In a large bowl, combine the flour, sugar, cocoa, baking soda and salt. In another bowl, whisk the eggs, sour cream, water, milk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in chocolate chips.

Ingredients you will need

Chocolate Chips