Chocolate Malt Cupcakes

Name: Chocolate Malt Cupcakes
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 24
Cuisine: American
Ingredients: 517 grams package devils food cake mix; 158 milliliters malt powder; 1 liters confectioners sugar (powdered sugar); 4 eggs, lightly beaten; 3 Tbsps heavy cream; 167 grams package instant chocolate pudding mix; 1 Tbsp instant espresso granules dissolved in 1/2 cup warm water; 0 teaspoons fine sea salt; 237 milliliters sour cream; 473 milliliters sticks unsalted butter, room temperature; 158 milliliters unsweetened cocoa powder; 2 teaspoons pure vanilla extract; 237 milliliters vegetable oil

Chocolate Malt Cupcakes might be just the dessert you are searching for. This recipe serves 24. One serving contains 393 calories, 4g of protein, and 20g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a very affordable recipe for fans of American food. Head to the store and pick up heavy cream, instant chocolate pudding mix, devil's food cake mix, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 22 minutes.