Chocolate Layer Cake

Name: Chocolate Layer Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 2 teaspoons baking soda; 355 milliliters well-shaken buttermilk; 355 milliliters hot brewed coffee; 3 larges x large eggs; 591 milliliters all-purpose flour; 1 teaspoons salt; 85 grams fine-quality semisweet chocolate; 710 milliliters sugar; 355 milliliters unsweetened cocoa powder (not Dutch process); 1 teaspoons vanilla; 177 milliliters vegetable oil

Chocolate Layer Cake might be just the Southern recipe you are searching for. This recipe serves 9. One portion of this dish contains roughly 10g of protein, 27g of fat, and a total of 676 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a dessert. If you have vanilla, eggs, sugar, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

1teaspoons

baking powder 2teaspoons

baking soda 355milliliters

well-shaken buttermilk 355milliliters

hot brewed coffee 3larges

x large eggs 591milliliters

all-purpose flour 1teaspoons

salt 85grams

fine-quality semisweet chocolate 710milliliters

sugar 355milliliters

unsweetened cocoa powder (not Dutch process)1teaspoons

vanilla 177milliliters

vegetable oil

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Fess Parker Santa Barbara Riesling. It has 4.1 out of 5 stars and a bottle costs about 15 dollars.