Chocolate Fondue Dip
You can never have too many hor d'oeuvre recipes, so give Chocolate Fondue Dip a try. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This gluten free recipe has 605 calories, 5g of protein, and 27g of fat per serving. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up apples, bananas, heavy whipping cream, and a few other things to make it today.
Instructions
HEAT heavy whipping cream and butter until boiling in a large microwave safe bowl.
Remove from microwave and immediately add light brown sugar and vanilla extract. Use a whisk to mix it in until fully dissolved.
Heat for an additional 30 seconds in microwave.
ADD chocolate to cream, let stand 3 minutes untouched. Then stir until chocolate is fully melted.
SERVE with fresh fruits, JET-PUFFED Marshmallows, and whatever else you'd like to dip!