Chocolate Cream Pie

Name: Chocolate Cream Pie
Prep time: 8 h 38 min
Cook time: 8 h 38 min
Total time: 8 h 38 min
Yield: 12
Cuisine: Global
Ingredients: 170 grams package ready-to-use graham cracker or chocolate-flavored pie crust; 355 milliliters miniature marshmallows or 16 large jet-puffed marshmallows; 118 milliliters milk; 227 grams bar milk chocolate, chopped; 237 milliliters whipping (heavy) cream

This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 270 calories, 2g of protein, and 17g of fat. A mixture of chocolate-flavored pie crust, whipping cream, marshmallows, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 8 hours and 38 minutes.

Instructions

Heat milk, marshmallows and chocolate in 3-quart saucepan over low heat, stirring constantly, until chocolate and marshmallows are melted and blended. Refrigerate about 20 minutes, stirring occasionally until mixture mounds slightly when dropped from a spoon.

Ingredients you will need

Marshmallows