Chocolate-Chipotle Sirloin Steak
Chocolate-Chipotle Sirloin Steak might be a good recipe to expand your main course repertoire. This recipe serves 4. One portion of this dish contains approximately 39g of protein, 7g of fat, and a total of 249 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have chipotle peppers in adobo sauce, beef top sirloin steak, worcestershire sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes. It will be a hit at your valentin day event. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.
Instructions
Place the first five ingredients in a blender; cover and process until blended. Rub over beef. Cover and refrigerate for at least 2 hours.
Grill beef, covered, over medium heat or broil 4 in. from the heat for 8-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°).