Chocolate Chip Icebox Cookies

Name: Chocolate Chip Icebox Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 55 grams packed brown sugar; 55 grams packed brown sugar; 3 Tbsps butter, softened; 1 egg yolk; 83 grams all-purpose flour; 27 grams finely chopped pecans; 0 teaspoons salt; 59 milliliters miniature semisweet chocolate chips; 2 Tbsps shortening; 50 grams sugar; 1 teaspoons vanilla extract

Chocolate Chip Icebox Cookies takes around 25 minutes from beginning to end. One serving contains 204 calories, 2g of protein, and 11g of fat. For 26 cents per serving, you get a dessert that serves 10. If you have salt, brown sugar, semisweet chocolate chips, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Ginger Snap Pumpkin Icebox Cake, Eggless Chocolate Chip Crescent Cookies - Eggless Cookies, and Creamy egg-less chocolate ice cream with chocolate chip cookies.

Instructions

In a small bowl, cream the butter, shortening and sugars. Beat in egg yolk and vanilla; mix well.

Ingredients you will need

Shortening

Egg Yolk

Vanilla

Butter

Cream

Equipment you will use

Bowl

Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chips and pecans. Shape into a 9-in. roll; wrap in plastic wrap. Refrigerate overnight.

Ingredients you will need

Baking Soda