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Chocolate Chip Cookies VII

Chocolate Chip Cookies VII
Chocolate Chip Cookies VII might be just the dessert you are searching for. This recipe makes 60 servings with 207 calories, 2g of protein, and 12g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of vanillan extract, baking soda, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a large bowl, cream together the shortening, margarine, white sugar and brown sugar until smooth.
Ingredients you will need
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
ShorteningShortening
MargarineMargarine
CreamCream
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BowlBowl
3
Mix in the vanilla and eggs until well blended.
Ingredients you will need
VanillaVanilla
EggEgg
4
Combine the flour, baking soda and baking powder; stir into the creamed mixture until just blended.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
5
Mix in the chocolate chips. Drop by heaping teaspoonfuls onto ungreased baking sheets. Cookies should be at least 2 inches apart.
Ingredients you will need
Chocolate ChipsChocolate Chips
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
6
Bake for 8 to 10 minutes in the preheated oven, until edges are golden.
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OvenOven
7
Let cookies cool for an hour or so before eating. You can try them fresh from the oven, but they will crumble and fall apart.
Ingredients you will need
CookiesCookies
Equipment you will use
OvenOven
DifficultyExpert
Ready In30 m.
Servings60
Health Score1
Dairy Free
DietsDairy Free
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