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Chocolate-Cherry Bombe with Cherry Sauce

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Chocolate-Cherry Bombe with Cherry Sauce

Chocolate-Cherry Bombe with Cherry Sauce

Chocolate-Cherry Bombe with Cherry Sauce is a gluten free and vegetarian side dish. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 183 calories, 5g of protein, and 3g of fat each. Head to the store and pick up cherries, cranberry juice cocktail, kirsch, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Line a 1 1/2-quart bowl with plastic wrap, allowing plastic wrap to extend over edge of bowl.
Ingredients you will need
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
BowlBowl
2
Place bowl in freezer 10 minutes. Press cherry-vanilla yogurt into bottom and up sides of bowl; place in freezer 30 minutes or until firm. Spoon chocolate yogurt into center of bowl, pressing firmly. Cover with plastic wrap; freeze at least 4 hours.
Ingredients you will need
Vanilla YogurtVanilla Yogurt
ChocolateChocolate
CherriesCherries
YogurtYogurt
WrapWrap
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Plastic WrapPlastic Wrap
BowlBowl
3
Combine sugar and cornstarch in a small saucepan; stir in juice. Bring to a boil; cook 2 minutes or until sauce is thick and bubbly, stirring with a whisk. Stir in cherries.
Ingredients you will need
Corn StarchCorn Starch
CherriesCherries
JuiceJuice
SauceSauce
SugarSugar
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Sauce PanSauce Pan
WhiskWhisk
4
Uncover and invert bombe onto a platter, and remove plastic wrap.
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WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
5
Add kirsch to cherry mixture (do not stir), and cook over low heat until warm. Ignite with a long match. Carefully pour over bombe; allow flames to die down.
Ingredients you will need
CherriesCherries
KirschKirsch
6
Serve immediately.
DifficultyHard
Ready In45 m.
Servings8
Health Score3
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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