Chocolate Biscuit Cake

Name: Chocolate Biscuit Cake
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 11
Cuisine: Global
Ingredients: 473 milliliters almonds, toasted or not; 1 kg lbs plain biscuits (petite beurre, animal crackers, etc); 350 grams butter; 473 milliliters dried cranberries (or raisins); 25 Tbsps sugar; 150 grams unsweetened cocoa powder - good quality; 1 teaspoon vanilla extract; 473 milliliters walnuts, toasted or not; 828 milliliters water

Chocolate Biscuit Cake might be just the dessert you are searching for. This recipe serves 11. This recipe covers 36% of your daily requirements of vitamins and minerals. One portion of this dish contains around 23g of protein, 85g of fat, and a total of 1386 calories. A mixture of walnuts, water, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 2 minutes.