Chocolate Bavarian Torte

Name: Chocolate Bavarian Torte
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 package devils food cake mix (regular size); 79 milliliters packed brown sugar; 227 grams package cream cheese, softened; 473 milliliters heavy whipping cream, whipped; 0 teaspoons salt; 2 Tbsps grated semisweet chocolate; 1 teaspoon vanilla extract

This recipe serves 12. Watching your figure? This gluten free recipe has 378 calories, 5g of protein, and 22g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, heavy whipping cream, semisweet chocolate, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Prepare and bake cake according to package directions, using two 9-in. round baking pans. Cool in pans for 10 minutes before removing to wire rack to cool completely.

Equipment you will use

Baking Pan