Chipotle & Lime Marinated Mushrooms
You can never have too many hor d'oeuvre recipes, so give Chipotle & Lime Marinated Mushrooms
Ingredients
907grams![very button mushrooms (or medium mushrooms, halved)]()
very button mushrooms (or medium mushrooms, halved)1Tbsp![pureed canned chipotle chile in adobo, depending on spiciness desired]()
pureed canned chipotle chile in adobo, depending on spiciness desired2Tbsps![minced garlic]()
minced garlic1![lime, thinly sliced into circles]()
lime, thinly sliced into circles79milliliters![fresh lime juice]()
fresh lime juice118milliliters![olive oil]()
olive oil1Tbsp![minced fresh oregano or 1 teaspoon dry oregano leaves]()
minced fresh oregano or 1 teaspoon dry oregano leaves59milliliters![coarsely chopped italian parsley]()
coarsely chopped italian parsley1small![red onion, halved lengthwise, then very thinly sliced into half moons]()
red onion, halved lengthwise, then very thinly sliced into half moons2teaspoons![salt]()
salt
very button mushrooms (or medium mushrooms, halved)1Tbsp
pureed canned chipotle chile in adobo, depending on spiciness desired2Tbsps
minced garlic1
lime, thinly sliced into circles79milliliters
fresh lime juice118milliliters
olive oil1Tbsp
minced fresh oregano or 1 teaspoon dry oregano leaves59milliliters
coarsely chopped italian parsley1small
red onion, halved lengthwise, then very thinly sliced into half moons2teaspoons
saltDifficultyHard
Ready In15 m.
Servings50
Health Score3
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