Chipotle Apricot Relish With Toasted Almonds

Name: Chipotle Apricot Relish With Toasted Almonds
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters dried apricot halves, cut into ¼-inch pieces; 59 milliliters chopped fresh cilantro; 59 milliliters finely chopped red onion, rinsed, drained; 454 grams jar Frontera Chipotle Salsa; 1 teaspoons each: salt and sugar; 118 milliliters slivered almonds

Need a gluten free, primal, and whole 30 side dish? Chipotle Apricot Relish With Toasted Almonds could be a super recipe to try. This recipe serves 3. One portion of this dish contains approximately 7g of protein, 9g of fat, and a total of 161 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up apricot halves, each: salt and sugar, onion, and a few other things to make it today.