Chinese Long Beans & Bacon

Name: Chinese Long Beans & Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Chinese, Asian
Ingredients: 5 to 8 dried chiles de arbol, to taste (see Note); 85 grams Chinese cured bacon, smoked preferred; 1 teaspoons red rice vinegar or balsamic vinegar, to taste; 1 Tbsp Chinese ground bean sauce (see Note); 2 servings Canola oil, as needed; 1 teaspoon cornstarch + 2 tsps cold water (optional); 2 cloves garlic, slivered or minced, to taste; 2 servings Kosher salt, to taste; 118 milliliters low-sodium beef or chicken broth + more if needed; 1 teaspoon soy sauce, to taste; 454 grams long beans

The recipe Chinese Long Beans & Bacon is ready in roughly 45 minutes and is definitely a tremendous gluten free and dairy free option for lovers of Chinese food. For $4.96 per serving, you get a side dish that serves 2. One portion of this dish contains around 14g of protein, 32g of fat, and a total of 432 calories. If you have to 8 chiles de arbol, canolan oil, garlic, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

to 8 dried chiles de arbol, to taste (see Note)85grams

Chinese cured bacon, smoked preferred 1teaspoons

red rice vinegar or balsamic vinegar, to taste 1Tbsp

Chinese ground bean sauce (see Note)2servings

Canola oil, as needed 1teaspoon

cornstarch + 2 tsps cold water (optional)2cloves

garlic, slivered or minced, to taste 2servings

Kosher salt, to taste 118milliliters

low-sodium beef or chicken broth + more if needed 1teaspoon

soy sauce, to taste 454grams

long beans

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is The Winery of Good Hope Bush Vine Chenin Blanc. It has 5 out of 5 stars and a bottle costs about 14 dollars.