Chilled Raspberry Cheesecake

Name: Chilled Raspberry Cheesecake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 79 milliliters butter or margarine, melted; 454 grams packages each) cream cheese, softened; 1 envelope unflavored gelatin; 118 milliliters granulated sugar; 79 milliliters HERSHEYS Cocoa; 79 milliliters powdered sugar; 5 servings Fresh raspberries; 283 grams package frozen raspberries (about 2-1/2 cups), thawed; 3 Tbsps seedless red raspberry preserves; 1 teaspoon vanilla extract; 237 milliliters vanilla wafer crumbs (about 45 wafers, crushed); 118 milliliters cold water

This recipe makes 5 servings with 774 calories, 11g of protein, and 49g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up granulated sugar, cream cheese, vanilla wafer crumbs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.