Chili-Cranberry Glaze

Name: Chili-Cranberry Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp chili-garlic sauce; 59 milliliters dried cranberries; 1 Tbsp grated fresh ginger; 2 Tbsps minced green onions; 1 teaspoons grated orange rind; 237 milliliters rice wine vinegar; 177 milliliters sugar; 118 milliliters water

Chili-Cranberry Glaze might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 150 calories, 0g of protein, and 0g of fat per serving. This recipe serves 5. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up green onions, water, ginger, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Bring first 6 ingredients to a boil in a small saucepan; reduce heat to medium, and cook, stirring occasionally, 20 minutes or until slightly thickened.

Equipment you will use

Sauce Pan