Chili Coney Dogs

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Chili Coney Dogs

Chili Coney Dogs

The recipe Chili Coney Dogs can be made in roughly 4 hours and 20 minutes. One serving contains 491 calories, 21g of protein, and 20g of fat. This recipe serves 8. This recipe from Taste of Home requires worcestershire sauce, water, chili powder, and cheddar cheese. It is an affordable recipe for fans of American food. It is perfect for The Super Bowl. Spicy Chicken Corn Dogs with Homemade Chili Sauce, Collard-Wrapped Sausage Corn Dogs, and Home-Made Baked Corn Dogs + Vegan Version are very similar to this recipe.

Instructions

1
In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, water, Worcestershire sauce, onion and spices.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Tomato SauceTomato Sauce
SpicesSpices
OnionOnion
WaterWater
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
Place hot dogs in a 3-qt. slow cooker; top with beef mixture. Cover and cook on low for 4-5 hours or until heated through.
Ingredients you will need
Hot DogsHot Dogs
BeefBeef
Equipment you will use
Slow CookerSlow Cooker
3
Serve on buns with cheese, relish and onion if desired.
Ingredients you will need
CheeseCheese
RelishRelish
OnionOnion
RollRoll
DifficultyExpert
Ready In4 hrs, 20 m.
Servings8
Health Score12
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