Chickpea Puree With Crisp Croutons (crema De Garbanzos Con Pan
You can never have too many main course recipes, so give Chickpea Puree With Crisp Croutons (crema De Garbanzos Con Pan a try. This recipe serves 3. This recipe covers 64% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 88g of protein, 35g of fat, and a total of 1757 calories. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 40 minutes. If you have bay leaf, pepper, salt, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.