Chickpea Curry With Coconut Milk
The recipe Chickpea Curry With Coconut Milk could satisfy your Indian craving in approximately 45 minutes. This gluten free and vegan recipe serves 3. One serving contains 744 calories, 24g of protein, and 42g of fat. It works well as a main course. If you have salt, onion, cilantro, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose
Gruener Veltliner, Riesling, and Sparkling rosé are great choices for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Skeleton Gruner Veltliner (1 Liter). Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.
Skeleton Gruner Veltliner (1 Liter)Fresh, fruity, and above all, food-friendly, our Grüner Veltliner ("Gru-Vee" for short) shows off the charms that make the grape Austria's favorite white wine varietal. A racy wine with explosive fruit flavors, a light mineral undercurrent, and a full, expansive finish.