Chicken Wild Rice Chowder

Name: Chicken Wild Rice Chowder
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 256 grams sliced fresh carrots; 51 grams chopped celery; 794 grams cans each) chicken broth; 373 grams cubed cooked chicken breasts; 3 Tbsps all-purpose flour; 61 milliliters half-and-half cream; 80 grams chopped onion; 0 teaspoons pepper; 249 grams package ready-to-serve long grain and wild rice

Chicken Wild Rice Chowder requires roughly 25 minutes from start to finish. This recipe serves 4. This main course has 1103 calories, 90g of protein, and 28g of fat per serving. This recipe covers 35% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires pepper, chicken breasts, rice, and onion. If you like this recipe, you might also like recipes such as California Wild Rice & Beef Cabbage Wrap With Crunchy Ricotta Cheese, Colorful Wild Rice Salad, and Herbed Vegetables In A Feta Quiche With A Wild Rice Crust.

Instructions

In a large saucepan, saute the carrots, onion and celery in butter until tender. Stir in flour until blended; gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the chicken, rice, cream and pepper; heat through.

Ingredients you will need

Carrot