Baked Trout with Shiitake Mushrooms, Tomatoes, and Ginger
Need From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Preheat oven to 400°F. Line large rimmed baking sheet with foil; coat with nonstick spray.
Sprinkle fish with salt and pepper. Open fish like a book and arrange, skin side down, on prepared baking sheet.
Mix next 5 ingredients in bowl.
Sprinkle mixture over fish, drizzle with soy sauce and sesame oil, then top with cilantro sprigs.
Bake uncovered until fish is opaque in center, about 20 minutes.
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