Chicken, Saffron and Nutmeg Pie

Name: Chicken, Saffron and Nutmeg Pie
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges brown onions, finely sliced; 125 grams butter; 4 chicken, marylands; 1 liter chicken stock; 60 grams flour; 2 lemons, cut into wedges; 1 teaspoons nutmeg; 4 servings olive oil; 4 servings pepper; 16 sheets phyllo pastry; 1 teaspoon saffron thread; 4 servings salt; 500 milliliters water

This recipe serves 4. One serving contains 761 calories, 15g of protein, and 48g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have olive oil, butter, lemons, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.