Chicken Quesadillas

Name: Chicken Quesadillas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 454 grams skinless chicken breast, fat trimmed; 8 servings cumin; 8 low carb whole wheat flour tortillas, La Tortilla Factory; 1 clove garlic, minced; 8 servings garlic powder; 1 Tbsp oil; 1 smalls onion, cut into strips; 8 servings oregano; 1 bell pepper (red or green) cut into strips; 237 milliliters avocado-mango salsa; 8 servings salt and fresh pepper; 237 milliliters Weight Watchers Mexican blend shredded cheese

The recipe Chicken Quesadillas could satisfy your Mexican craving in about 45 minutes. This recipe serves 8. One serving contains 254 calories, 19g of protein, and 10g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up oil, garlic powder, salt and pepper, and It works well as a rather inexpensive hor d'oeuvre.

Ingredients

Servings:

454grams

skinless chicken breast, fat trimmed 8servings

cumin 8

low carb whole wheat flour tortillas, La Tortilla Factory 1clove

garlic, minced 8servings

garlic powder 1Tbsp

oil 1smalls

onion, cut into strips 8servings

oregano 1

bell pepper (red or green) cut into strips 237milliliters

avocado-mango salsa 8servings

salt and fresh pepper 237milliliters

Weight Watchers Mexican blend shredded cheese

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Francis Ford Coppolan Oregon Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.