Chicken Pot Pie With Sweet Potatoes

Name: Chicken Pot Pie With Sweet Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters chopped carrots; 177 milliliters chicken broth; 118 milliliters milk mixed with 2 Tbsps flour; 1 mediums onion, chopped; 0 handfuls frozen peas; 1 x pie crust; 10 servings salt and pepper to taste; 237 milliliters cooked chicken (shredded or cubed; storebought rotisserie is ideal); 1 sweet potato, peeled and cut into small small cubes; 1 leave from 1 sprig of thyme

One portion of this dish contains approximately 5g of protein, 6g of fat, and a total of 123 calories. This recipe serves 10. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of peas, leaves from 1 sprig of thyme, pie crust, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.