Chicken Pilau

Name: Chicken Pilau
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 carrots; 2 ribs celery ribs, cut in half; 1 teaspoons garlic salt; 1 medium onion; 1 teaspoons pepper; 237 milliliters uncooked long-grain rice; 1 teaspoon salt; 1 liters water; 1 kilograms whole chicken

Chicken Pilau might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains about 29g of protein, 21g of fat, and a total of 489 calories. If you have pepper, rice, garlic salt, and a few other ingredients on hand, you can make it. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Bring first 8 ingredients to a boil in a Dutch oven. Reduce heat, and simmer 1 hour or until chicken is done.

Ingredients you will need

Whole Chicken

Equipment you will use

Dutch Oven

Remove from heat; let stand in broth 1 hour.

Ingredients you will need

Broth

Remove chicken, and cool slightly; reserve 1 2/3 cups broth. Skin and bone chicken, and cut into bite-size pieces.

Ingredients you will need

Whole Chicken

Broth

Bone

Bring chicken, reserved broth, and rice to a boil in a large saucepan. Cover, reduce heat, and cook 20 minutes or until broth is absorbed and rice is tender.

Ingredients you will need

Whole Chicken

Broth

Rice