Chicken Piccata

Name: Chicken Piccata
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps drained small capers; 237 milliliters homemade chicken stock or canned low sodium chicken broth; 2 Tbsps minced fresh parsley leaves; 4 servings salt & fresh ground pepper; 2 larges lemons; 2 Tbsps small shallot, minced (about; 850 grams boneless skinless chicken breasts; 118 milliliters unbleached all-purpose flour; 3 Tbsps unsalted butter, softened; 4 Tbsps vegetable oil

Chicken Piccata might be just the main course you are searching for. One serving contains 519 calories, 48g of protein, and 29g of fat. This recipe serves 4. Head to the store and pick up capers, chicken breasts, parsley leaves, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes around 30 minutes.