Chicken Pasta Salad

Name: Chicken Pasta Salad
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 2 boneless chicken breasts; 1 teaspoon curry powder; 1 teaspoon dijon mustard; 0 teaspoons dill, dried and crushed; 0 teaspoons marjoram, dried and crushed; 1 head garlic, roasted and minced (sugarpeas roasted garlic paste highly recommended); 158 milliliters green beans (optional) or peas, cooked (optional); 1 teaspoon ground cumin; 0 teaspoons ground black pepper; 79 milliliters mayonnaise; 1 Tbsp olive oil; 4 servings chopped parsley, to garnish; 227 grams pasta; 15 white pearl onions, peeled, quartered and sections mostly separated (you can also use frozen pearl onions); 79 milliliters plain yogurt; 2 Tbsps cooking sherry or rice wine; 0 teaspoons salt; 1 Tbsp vegetable oil

Chicken Pasta Salad might be just the main course you are searching for. One serving contains 553 calories, 23g of protein, and 24g of fat. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of chicken breasts, vegetable oil, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.