Chicken and Sweet Corn Soup

Name: Chicken and Sweet Corn Soup
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 cooked barbecued chicken , shredded; 3 liters chicken stock; 840 grams corn kernels; 2 Tbsps cornflour; 840 grams creamed corn; 1 egg , lightly beaten; 2 teaspoons grated gingerroot; 2 Tbsps rice wine vinegar; 2 teaspoons sesame oil; 2 Tbsps soy sauce; 4 spring onions , finely chopped (shallots); 1 Tbsp vegetable oil

Chicken and Sweet Corn Soup might be just the main course you are searching for. One serving contains 452 calories, 20g of protein, and 13g of fat. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up soy sauce, chicken stock, corn kernels, and a few other things to make it today. To use up the rice wine vinegar you could follow this main course with the Red Velvet Mug Cake as a dessert. It will be a hit at your Autumn event. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 35 minutes.