Chef Rocco Dispirito’s Bbq Ribs

Name: Chef Rocco Dispirito’s Bbq Ribs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 rack baby back ribs; 12 garlic cloves; 177 milliliters reduced-sugar ketchup; 2 Tbsps liquid smoke; 1 onion, sliced; 3 Tbsps red wine vinegar; 4 servings Salt and pepper to taste; 1 Tbsp smoked paprika

The recipe Chef Rocco Dispirito’s Bbq Ribs is ready in roughly 45 minutes and is definitely a spectacular gluten free and dairy free option for lovers of American food. This recipe covers 38% of your daily requirements of vitamins and minerals. This main course has 724 calories, 67g of protein, and 41g of fat per serving. This recipe serves 4. If you have baby back ribs, garlic cloves, salt and pepper, and a few other ingredients on hand, you can make it. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert.