Cheesy Pita Crisps
Cheesy Pita Crisps takes around 25 minutes from beginning to end. This recipe serves 8. One portion of this dish contains around 5g of protein, 8g of fat, and a total of 151 calories. A mixture of garlic powder, pepper, part-skim mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be yummy and satisfying. If you like this recipe, you might also like recipes such as Honey Sesame Crisps-Eggless,Sugarless & Flourless, Pecan Cinnamon Raisin Crisps, and Prosciutto Wrapped Broccolini With Basil Crisps.
Instructions
Split each pita pocket in half.
Cut each into two triangles; place split side up on a baking sheet coated with cooking spray.
In a bowl, combine the margarine, garlic powder, onion powder, salt and pepper; stir in the Parmesan cheese.
Sprinkle with mozzarella cheese.
Bake at 400° for 12-15 minutes or until golden brown.