Cheesy Pita Crisps

Cheesy Pita Crisps
Cheesy Pita Crisps takes around 25 minutes from beginning to end. This recipe serves 8. One portion of this dish contains around 5g of protein, 8g of fat, and a total of 151 calories. A mixture of garlic powder, pepper, part-skim mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be yummy and satisfying. If you like this recipe, you might also like recipes such as Honey Sesame Crisps-Eggless,Sugarless & Flourless, Pecan Cinnamon Raisin Crisps, and Prosciutto Wrapped Broccolini With Basil Crisps.

Instructions

1
Split each pita pocket in half.
Ingredients you will need
PitaPita
2
Cut each into two triangles; place split side up on a baking sheet coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Baking SheetBaking Sheet
3
In a bowl, combine the margarine, garlic powder, onion powder, salt and pepper; stir in the Parmesan cheese.
Ingredients you will need
ParmesanParmesan
Salt And PepperSalt And Pepper
Garlic PowderGarlic Powder
Onion PowderOnion Powder
MargarineMargarine
Equipment you will use
BowlBowl
4
Spread over triangles.
Ingredients you will need
SpreadSpread
5
Sprinkle with mozzarella cheese.
Ingredients you will need
MozzarellaMozzarella
6
Bake at 400° for 12-15 minutes or until golden brown.
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings8
Health Score6
Magazine