RecipesMagazine

Cheesy Chicken & Veggie Mac

Cheesy Chicken & Veggie Mac
This recipe serves 25. One portion of this dish contains roughly 3g of protein, 3g of fat, and If you have chicken breasts, macaroni & cheese dinner, vegetable oil spread, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Cook Macaroni in large saucepan as directed on package, adding vegetables to the boiling water along with the macaroni.
Ingredients you will need
VegetableVegetable
MacaroniMacaroni
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Drain; return to pan.
Equipment you will use
Frying PanFrying Pan
3
Add Cheese Sauce
Ingredients you will need
Cheese SauceCheese Sauce
4
Mix and remaining ingredients; mix well. Cook on low heat 1 to 2 min. or until heated through, stirring occasionally.
DifficultyMedium
Ready In25 m.
Servings25
Health Score2
Dish TypesAntipastiStarterSnackAppetizerAntipasto
Brunch Enchiladas
Orange Cranberry Drops
Creole-Cajun Wings
Cream Cheese Bonbons
Ziti With Olives and Sun-Dried Tomatoes
Grilled Lobster Tails Brushed with Basil Oil served with Grilled Corn-Coconut Milk Sauce
Creamy Guacamole Spread
Tangy, Creamy String Bean Soup
Baked Ham with Sweet Gravy
Pizza Poppers
Related recipes
Philly Burger Week: Cheeseburger Stromboli
Autumn Cabbage And Smoked Meat Borscht
Herb & Ricotta Cheesecake With Roasted Tomato Pesto
Whole Baked Cinnamon-Cardamom Apples
Magazine
Weekday Pot Roast and Vegetables
Lemon Basil Tea
Creamed Scrapple
Bub Bub's Hearty Mush
Scrapple (Mush)
Breakfast Enchilada Bake
Scrumptious Seafood Linguine
Linguine with Seafood and Sundried Tomatoes
Seafood Linguine
Monster Cookies