Cheesesteaks With Peppers And Onions

Name: Cheesesteaks With Peppers And Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 4 Tbsps (1/2 stick) butter , divided; 2 Tbsps ground coffee; 1 teaspoon dried lavender or herbes de Provence; 473 milliliters shredded iceberg lettuce (optional); 1 Tbsp kosher salt; 2 Tbsps olive oil; 6 slices Provolone cheese; 1 red bell pepper , stemmed, cored, and thinly sliced; 2 teaspoons smoked paprika; 6 hoagie rolls , split; 1 Tbsp sweet paprika; 1 kilograms piece (about trimmed, boneless beef top round; 1 large white onion , thinly sliced; 1 yellow bell pepper , stemmed, cored, and thinly sliced

Cheesesteaks With Peppers And Onions might be just the main course you are searching for. This recipe makes 6 servings with 652 calories, 57g of protein, and 29g of fat each. This recipe covers 37% of your daily requirements of vitamins and minerals. Head to the store and pick up paprika, paprika, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.