Cheesecake Cupcakes

Name: Cheesecake Cupcakes
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 16
Cuisine: American
Ingredients: 1 teaspoon baking soda; 118 milliliters tollhouse chocolate chips; 16 servings confectioners sugar, to sprinkle on top; 1 egg; 355 milliliters flour; 170 grams packages cream cheese, softened (or low fat); 0 teaspoons salt; 118 milliliters nestle toll house semi-sweet chocolate morsels; 59 milliliters sugar; 1 teaspoon vanilla extract; 79 milliliters vegetable oil; 237 milliliters water

The recipe Cheesecake Cupcakes could satisfy your American craving in around 34 minutes. This recipe serves 16. One portion of this dish contains approximately 3g of protein, 10g of fat, and a total of 212 calories. Head to the store and pick up egg, sugar, water, and a few other things to make it today.